Peggy's Pesto

Ingredients:
3 cups fresh basil
2 cloves garlic
3/4 cup grated Parmesan or similar cheese
1/2 cup olive oil
1 cup pine nuts

Directions:
1. Put basil, garlic and pine nuts in blender or Cuisinart.
2. Gradually add olive oil while blending at medium speed
3. Add cheese and blend until evenly distributed