Ingredients:
3 TBSP Sesame oil
1 inch Piece ginger finely minced (or pureed)
1/3 cup Peanut butter
1/4 cup Soy sauce
1/4 cup Water
1 TBSP Vinegar
1 TBSP Vegetable oil
2 TBSP Sugar
1/2 tsp Red Pepper flakes
Combine all ingredients over low-medium heat until completely mixed
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